tag:blogger.com,1999:blog-4373028445963889281.post1019973019458389730..comments2024-03-20T10:58:33.239-05:00Comments on FeauxCajun.Com: Oven “Fried” Pickles & Okra!FeauxCajunhttp://www.blogger.com/profile/15925656320883963257noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4373028445963889281.post-2197750758107867772015-05-17T16:55:51.351-05:002015-05-17T16:55:51.351-05:00I hope you enjoy them! Thanks for reading!I hope you enjoy them! Thanks for reading!FeauxCajunhttps://www.blogger.com/profile/15925656320883963257noreply@blogger.comtag:blogger.com,1999:blog-4373028445963889281.post-80930736114907828092015-05-17T12:11:34.891-05:002015-05-17T12:11:34.891-05:00You're my hero! Can't wait to try this...I...You're my hero! Can't wait to try this...I'm from Baton Rouge, LA & I moved to Ontario (Canada) Nov. 2014...I can't begin to explain how much I miss Cajun cooking. Seafood...boudin...REAL sausage...the list goes on. Fried pickles here are fried pickle SPEARS. And it's all expensive, SO thank you for your blog and I will subscribe fo' sho'! Kristy https://www.blogger.com/profile/06367030835402900177noreply@blogger.com